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Culinary (Meals) Classes Coming up in New York

Introduction to Indian Cooking

at Home Cooking New York - SoHo
158 Grand St #206, New York, New York 10013

Learn the secrets to using Indian spices and cooking techniques, so you can make all of your Indian restaurant favorites at home.  Menu: Matar Paneer (curried peas and tomatoes with fresh homemade cheese) Chicken Korma with Golden Onions Red Lentil Dal with Tadka (spiced butter) Fresh Cilantro-Mint Sauce Fragrant "Wedding Rice" Pilaf with...

Friday Mar 31st, 6pm

Other dates (2)
(687)

At Home Italian Cooking

at Miette - Little Italy
132 Mulberry St Ste 2D, New York, New York 10013

Learn to cook the following: April 1st: Tomato and Basil Bruschetta Stuffed Tomatoes with Rice and Parmesan Spinach and Ricotta Gnocchi Roasted Stuffed Pork Tenderloin Polenta with Mushrooms Raspberry Sorbet April 9th: Tomato and Basil Bruschetta Stuffed Tomatoes with Rice and Parmesan Spinach and Ricotta Gnocchi Stuffed Chicken Breast...

Saturday Apr 1st, 12pm

Other dates (3)
(223)

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Culinary Boot Camp for Everyone

at Home Cooking New York - SoHo
158 Grand St #206, New York, New York 10013

We'll cover all the basic skills you need to get you started feeling comfortable and creative in the kitchen.  Class #1: Knife Skills 101 Hanger Steak with Red Wine Pan Sauce Roasted Potatoes and Fennel String Beans with Lemon Gremolata Simple Salad with Vinaigrette Skills Covered: Knife Skills and Sharpening, Seasoning Techniques (Balancing...

$395

4 sessions

Wednesday May 3rd, 6pm

(687)

Gnocchi Fest

at Miette - Little Italy
132 Mulberry St Ste 2D, New York, New York 10013

Learn to cook the following: Caesar Salad with Homemade Croutons Spinach Gnocchi with Sage Butter Potato Gnocchi with Vodka Sauce Chocolate Brownies with Homemade Vanilla Ice Cream Students below 18 years old should be accompanied by a parent/guardian.

Friday Apr 28th, 6:30pm

(223)
Deal

Introduction to Korean Cooking

at Home Cooking New York - SoHo
158 Grand St #206, New York, New York 10013

Learn to make some of your favorite Korean restaurant dishes while exploring the ingredients and cooking techniques that make Korean food so invigorating and delicious. Menu: Goon Mandoo (Pan-Fried Handmade Pork Dumplings) Kimchee Jjigae (Pork Belly, Tofu, and Kimchee Hot Pot) Beef Bulgogi with Sticky Rice and Accompaniments Kimchee...

Now:
$90
Was:
$100

Thursday Mar 30th, 6pm

(687)

Recreate Favorite Restaurant Dishes

at City Cooking West End - Upper West Side
10 West End Avenue at Urbani Truffle Lab, New York, New York 10023

Love dining at Momofuku, Jean-Georges, and Levain Bakery? Enjoy top restaurant dining every night when you learn how to make their best dishes at home! Menu Appetizer: Nougatine-inspired Tuna Tartare Main: Momofuku-inspired Steamed Buns with Slow-Roasted Brisket, Pickled Onions, Horseradish Mayo Dessert: Levain Bakery-inspired Chocolate Chip...

Sunday Apr 16th, 12pm

Other dates (2)
(48)

Pork Lovers Workshop

at Home Cooking New York - SoHo
158 Grand St #206, New York, New York 10013

We cannot lie: We love pork. It is by far the most versatile meat out there, finding comfort and synergy with every imaginable ingredient, from savory and sweet to spicy and herbal. Join us as we spend the evening speaking of nothing but pork. A sweet evening indeed. Brined and Braised Pork Chops with Red Cabbage, Bacon, and Onions Porky Bolognese...

Thursday Apr 13th, 6pm

Other dates (2)
(687)

CourseHorse Gift Card

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Hands On Croissants

at Mille-Feuille Bakery - Greenwich Village
552 Laguardia Pl, New York, New York 10012

A hands-on session to learn how to make the perfect croissants. 2 hr to 2.5 hrs preparation and baking. It includes the preparation of the dough, the butter, the folding techniques and the baking. Theory of the croissant and the free bonus with rolling technique for brioche People enjoy a free hot beverages in a relaxed atmosphere with our very...

Saturday Apr 15th, 9:30am

Other dates (5)
(126)

Six Basic Cooking Techniques

at Home Cooking New York - Little Italy
158 Grand St Studio 206, New York, New York 10013

After you’ve tackled these fundamental cooking techniques, there is no limit to the variation of meals you can make. Knife Skills (everything you need to know) Browning Meats (perfect skillet steak) Making Pan Sauces (red wine-shallot pan sauce) Roasting Vegetables (roasted potatoes and seasonal vegetables) Blanching Green Vegetables (string...

Saturday Apr 22nd, 6pm

(687)

Six (More) Basic Cooking Techniques

at Home Cooking New York - SoHo
158 Grand St #206, New York, New York 10013

Another valuable set of culinary techniques to move you along in your kitchen education. A class for everyone. Knife Skills Browning Meats (Pan-Roasted Chicken) Making Flavorful Gravy Pan Sauces (Onion-Thyme Gravy) Cooking Root Vegetables (Mashed Potatoes with Roasted Garlic & Rosemary) Blanching Green Vegetables (Broccoli Rabe with Garlic)...

Wednesday Apr 26th, 6pm

(687)

Sushi Basics

at Camaje - Greenwich Village
85 MacDougal St, New York, New York 10012

You love to eat it, now make it yourself! Learn the necessary ingredients and equipment, where to buy them and then roll, roll, roll! Our classes are unique. They are intimate and are taught in a working restaurant kitchen by a professional chef. Class starts in the dining room, where you meet your chef/teacher and your classmates to discuss the...

Saturday Apr 1st, 12pm

Other dates (2)
(179)

Mexican Masterclass

at Miette - Little Italy
132 Mulberry St Ste 2D, New York, New York 10013

Learn to cook the following: Chef Paul's Killer Guacamole Green Chicken Enchiladas Drunken Beans, Yellow Rice with Tomatoes and Onions Spicy Mexican Chocolate Cake and Homemade Vanilla Ice Cream Students below 18 years old should be accompanied by a parent/guardian.

Sunday Apr 23rd, 12pm

(223)

Steakhouse (Adult / BYOB)

at Taste Buds Kitchen - Chelsea
109 W 27th St 10th Fl, New York, New York 10001

No one creates a culinary work-of-art like a Steakhouse, but perfecting these recipes at home comes down to technique. With easy to digest tips, we will break down the different cut options, how to find the best cut on a budget and discover the secret of a perfect sear.  With easy recipes to compliment our steaks, we will make a red wine reduction...

Thursday Apr 20th, 9pm

Other dates (7)
(1001)

Romantic Dinner for Two

at Home Cooking New York - Little Italy
158 Grand St Studio 206, New York, New York 10013

Spend the night with your honey and learn some valuable kitchen skills together along the way. Menu Special Champagne Cocktail (chef's choice) Hanger Steak with Wild Mushroom Ragout Individual Pommes Anna String Beans Vinaigrette Dark Chocolate Mousse with Fleur de Sel Whipped Cream

Friday May 26th, 6pm

(687)

Linked In: Sausage Making 101

at Dickson's Farmstand Meats - Chelsea
75 9th Ave, New York, New York 10011

Do you hunt and find yourself with extra meat to be used? Are you sick of buying mystery sausage from the grocery store? Do you have general disposition for meat in tube form? If you answered yes to any or all of these questions, this class is made for you! Hang out with Fred as he teaches you everything you need to know to make great sausage at home....

Thursday Apr 20th, 7pm

(86)
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